Menu Plan Monday - Week of June 26th, 2011

Date Night Desert - Raspberry Cheese Cake and Hot Cocoa
This photo was taken last fall, but it's still  a perfect desert for a cold, rainy "summer" day!

The last two weeks have been interesting - John got terribly sick and then we spent a week in the cold and rain camping.  Now, we're getting ready for company, a conference I'm attending in August, and then several weekend "trips" so that John can lead worship for some churches out of  the area.  We have company Wednesday this week and Monday and Tuesday next week - we're looking forwarding to visiting with friends!

What are we eating this week?

Sunday, June 26:
Breakfast: Cereal and Milk
Lunch: Pancakes and Sausage, Strawberries and Melon
Dinner: Hamburger Gravy, Noodles, French Bread, Strawberry-Grape-Melon Salad

Monday, June 27:
Breakfast: Oatmeal with Bananas
Lunch: Leftovers
Dinner: Pork Loin, Rice, Salad, Nectarine-Banana-Grape Salad

Tuesday, June 28:
Breakfast: Oat Groats with Apples
Lunch: Leftovers
Dinner: Homemade Macaroni and Cheese, Grapes

Wednesday, June 29:
Breakfast: Oatmeal Muffins and Bananas
Lunch: Leftovers
Dinner: At Church: Bring a Fruit Salad
Desert for Company: Turtle Cheesecake

Thursday, June 30:
Breakfast: Peanut Butter Banana Smoothies, Toast
Lunch: Leftovers
Dinner: Barley Vegetable Soup, French Bread

Friday, July 1:
Breakfast: Yogurt and Granola
Lunch: Leftovers
Dinner: Shrimp Stir Fry, Rice, Melon

Saturday, July 2:
Breakfast: Cinnamon Braided Bread, Bananas
Lunch: Tuna Sandwiches, Carrots and Celery, Apple Slices
Dinner: BBQ Chicken Legs, Potato Salad, Corn on the Cob, Melon

What are you eating this week?  Check out I'm an Organizing Junkie! to share and be inspired.


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