Menu Plan Monday - Week of April 24th, 2011

Did you have a good Easter Sunday?  We sure did!  I am so very, very grateful for all of the Lord's blessings - this year especially. 

We are eating very well this week:

Easter Sunday, April 24:
   Breakfast: Easter Brunch at Church
   Lunch/Dinner: At a Friend's House: Bring Carrot Cake with Cream Cheese Frosting
   Snack:  Strawberry Short Cake

Monday, April 25:
   Breakfast:  English Muffins with Peanut Butter, Bananas
   Lunch: Leftovers
   Dinner:  Crunchy Topped Tilappia, Golden Beats, Melon-Blackberry-Strawberry Salad

Tuesday, April 26:
  Breakfast: Oatmeal Muffins with Bananas
  Dinner: Grilled Cheese Sandwiches, Sweet Potato Fries, Carrots or Tomatoes, Apple and Pear Wedges

Wednesday, April 27:
   Breakfast: English Muffins with Peanut Butter, Orange Wedges
   Bag Lunches:  Apples with Peanut Butter, Cheese Stick, Carrots or Tomatoes, Cookie
   Snack for Mom: Yogurt with Blueberries
   Dinner:  Oriental Chicken Wraps, Salad, Melon-Strawberry-Blackberry Salad

Thursday, April 28:
   Breakfast: Banana Bread with Orange Wedges
   Dinner: Homemade Pizza and Bread sticks, Salad, Pineapple-Strawberry-Banana Salad

Friday, April 29:
   Breakfast: English Muffins with Peanut Butter, Apple Slices
   Bag Lunches: PB&J, Carrots or Tomatoes, Pineapple, Cookie
   Snack for Mom: Yogurt with Granola
   Dinner:  Leftovers

Saturday, April 30:
  Breakfast: Cinnamon Coffee Cake with Bananas and Orange Wedges
  Lunch: Tuna Sandwiches, Pasta Salad, Pineapple
  Dinner: Chicken Divan, French Bread, Pineapple
  Desert for At-Home Date Night:  Rhubarb Crisp and Vanilla Ice Cream

What are you eating this week?  Check out I'm an Organizing Junkie! to share and be inspired!


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